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Lemony Garlic Shrimp

We got home from our long drive for my OB appt and the littlest guy's well-visit about dinner time and I had nothing ready ahead of time, but I remembered this super easy meal that everyone will eat:

Lemony Garlic Shrimp
1 package cooked, frozen shrimp (thawed in some warm water, tails removed)
2 tbsp butter, melted
1 tbsp minced garlic
1 tbsp worcestershire sauce
1 tsp lemon pepper seasoning
pinch cayenne pepper
2 tbsp lemon juice

Heat oven to 400. Layer shrimp on rimmed cookie sheet. Combine remaining ingredients and pour over shrimp. Cook about 10 minutes until heated through. Serve over instant brown rice and save all that yummy sauce to pour on top.

Everyone cleaned their plates and dinner was ready in about 20 minutes!


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